Ingredients:
- 300g green grapes
- short wooden skewers
- 1 x 50g tube writing fudge, white chocolate
- mini milk choc bits
Method:
Step 1. Remove grapes from stalks, wash and dry well.
Step 2. Thread grapes onto skewers.
Step 3. Trim points from skewers with scissors.
Step 4. Dot writing icing onto the back of the coated chocolate chips and place as eyes on each caterpillar.
Notes:
- To serve these for parties, you can lay them on a bed of lettuce.
- Make sure you trim off the sharp tips of the skewers. Especially if serving these to small children.
0 comments:
Post a Comment